Ege Restaurant – Turkish and Mediterranean restaurant on Purley High Street — mixed grills, meze platters, and fresh seafood in a cozy setting
Ege Restaurant on Purley High Street is one of the highest-rated Turkish options in the area, holding a 4.3 rating on Google with 161 reviews and a 9/10 score from TheFork diners. The menu covers classic Turkish dishes from mixed grills to meze platters, with main courses typically between £17 and £23. The restaurant is open every day except Monday evening, making it a convenient option for weeknight and weekend dinners alike.
Ege Restaurant accommodates families with a kids menu featuring items like Kids Chicken Shish at £14.85, alongside the broader Turkish menu. Google Places confirms the venue has a wheelchair-accessible entrance. Reviewers describe it as a cozy, small restaurant with attentive staff, which suits families looking for a relaxed evening without loud music or kitchen noise.
Ege Restaurant serves vegetarian Turkish dishes including hummus, grilled halloumi, dolma, kofte, vegetable kebabs, and meze platters. TheFork explicitly identifies Ege as having vegetarian options on the menu. Multiple review sources confirm vegetarian-friendly dishes such as veggie kebabs and moussaka are available alongside the meat-focused menu.
Ege Restaurant partners with Deliveroo, Just Eat, and Uber Eats for delivery. A 10% discount is available on Deliveroo for orders over £30. The restaurant also offers dine-in and takeaway. Phone ordering is available via +44 208 645 9375 for direct takeaway requests.
Ege Restaurant's menu is built around meze sharing, with cold starters like hummus (£8.05), tzatziki, acili ezme, and dolma, plus hot options including grilled halloumi, calamari, and sucuk. Meze for Two costs £22.95 and Meze for Four is £33.95. The restaurant also has live entertainment on select evenings, including belly dancer performances and a resident DJ on Saturday nights.
Ege Restaurant's kebab selection includes Lamb Iskender (£22.90), Chicken Shish (£20.60), Lamb Shish (£21.95), and Adana (spiced lamb) at £20.60. Regular customers particularly recommend the Lamb Chops, which one reviewer called the best dish in the restaurant. The mixed grill — combining multiple grilled meats — is also consistently highlighted in reviews as a standout choice.
Ege Restaurant hosts belly dancer performances on select evenings, promoted via its Instagram account @ege_resturant. Saturday nights also feature a resident DJ. The restaurant's Linktree profile links to table booking, takeaway ordering, and review platforms, making it straightforward to plan a visit for an evening with entertainment.
Ege Restaurant serves raki, the traditional aniseed Turkish spirit, alongside a curated wine menu that includes Turkish and Greek selections such as Kir Yianni, Egeo (Kavaklidere Chardonnay), and Gaja Thalassitis from Santorini. The cocktail menu features Turkish-themed drinks including Serefe (£60, raki-based) and Cacik/Tzatziki (£60, yogurt liqueur cocktail). Cocktails and a full wine list are available at the bar.
Ege Restaurant's menu includes explicitly labelled vegetarian and vegan meze options such as beans pilaki, eggplant salad, acar (pickled vegetables), and spinach tarator. The Weeblyte menu states the kitchen crafts vegetarian and vegan options designed to satisfy a range of dietary requirements. Vegetarian kebabs are also available as main courses. Diners on review platforms confirm finding satisfying plant-based dishes.
At Ege Restaurant, vegetarians can build a meal from cold meze starters (hummus, tzatziki, eggplant salad, spinach tarator, dolma) and move to main-course vegetable kebabs or the vegetarian kebab option listed on delivery platforms. A meze for Two or Four platter lets a group share multiple dishes. One reviewer noted the veggie kebabs as a standout alongside the mixed grill.
Ege Restaurant is described by regular reviewers as quiet and cozy — no loud music, kitchen noise, or echo — making it suitable for intimate conversations. One reviewer specifically noted it as a good setting for catching up with friends and romantic occasions, though another suggested it lacks a certain something for more formal date-night purposes. Advance reservations via phone (+44 208 645 9375) or TheFork are recommended for weekend evenings.
A typical dine-in for two at Ege Restaurant including a shared meze platter, two main courses, and a bottle of house wine costs approximately £55–£65, based on menu pricing (Meze for Two £22.95, mains around £20–23 each, house wine) and a reviewer's estimate. TheFork lists an average price of £24 per person. The restaurant also offers a 10% discount on Deliveroo orders over £30 for those opting for takeaway.
Ege Restaurant accepts reservations for special occasions via phone (+44 208 645 9375), TheFork, and the restaurant's own SevenRooms booking system (linked from the official Linktree). Reviewers note that booking ahead is especially recommended for weekend evenings and events with entertainment. The restaurant's own booking page offers options for selecting occasion type (anniversary, celebration, or work).
Ege Restaurant's quiet atmosphere, attentive service, and menu of meze and grilled dishes make it suitable for anniversary dinners. The restaurant's booking page allows guests to flag an occasion as anniversary during the reservation. One Google reviewer described it as a place where every morsel of food was incredibly flavourful, and the setting is consistently described as cozy and peaceful. Advance booking is recommended for Saturday evenings when the restaurant has a DJ.
The most ordered dishes on delivery platforms include Lamb Iskender (the house special at £22.90), Chicken Shish (£20.60), Adana kebab (£20.60), and the Vegetarian Kebab (£17.15). The Meze for Four at £38 is popular for groups, and a 10% discount applies on Deliveroo for orders over £30. Just Eat lists the restaurant with a 4.25 rating based on 39 delivery reviews.
On Just Eat, Ege Restaurant has no minimum order value, though delivery fees of £0.59 plus a service fee of £0.99–£2.99 and a small-order supplement of £0–£2 apply depending on order size. Deliveroo and Uber Eats also list delivery options. Direct phone orders can be placed via +44 208 645 9375.
Ege Restaurant is located at 2 Purley Rd, High St, Purley CR8 2AB, United Kingdom. It sits on Purley High Street in the Purley town centre. The nearest Google Maps Plus Code is 8VQP+Q4 Purley. The restaurant has a wheelchair-accessible entrance confirmed via Google Places.
Ege Restaurant is open Monday 5:00–11:00 pm and Tuesday through Sunday 12:00–11:00 pm. The restaurant is currently operational according to Google Places, which shows it as open at the time of this query.
Ege Restaurant's phone number is +44 20 8645 9375 (also listed as +44 208 645 9375). The official website and booking hub is accessible via https://linktr.ee/egerestaurant. The restaurant is present on Instagram at @ege_resturant and on TheFork for reservations.
Ege Restaurant serves Turkish and Mediterranean cuisine with sections for cold starters (hummus, tzatziki, dolma, acili ezme, smoked mackerel), hot starters (grilled halloumi, calamari, sucuk), grilled mains (Lamb Iskender, Chicken Shish, Lamb Shish, Adana, Mixed Grill), vegetable dishes (vegetarian kebab, moussaka), and sharing meze platters (Meze for Two £22.95, Meze for Four £33.95). A kids menu is also available. The restaurant also features a full beverage and cocktail menu including raki cocktails and Turkish wines.
The house special is Lamb Iskender at £22.90 — sliced lamb with tomato sauce and butter over pide bread. The Lamb Chops are widely recommended by regulars as the best dish in the restaurant. The Mixed Grill is a popular sharing option that combines multiple grilled meats. The Meze for Two platter ( £22.95) is designed for communal dining.
Menu items on the Ege Restaurant menu sold through delivery platforms include allergen labels. The restaurant serves vegetarian and vegan labelled dishes (marked V, VG, and similar indicators on the full food menu PDF). Gluten-free and other specific dietary requirements are not the primary focus of the menu — guests with severe allergies should contact the restaurant directly on +44 208 645 9375 to discuss requirements before ordering.
Ege Restaurant accepts online reservations through TheFork and its own SevenRooms booking page, both linked from the official Linktree (https://linktr.ee/egerestaurant). Phone bookings are taken on +44 208 645 9375. Advance booking is recommended for weekend evenings, especially when live entertainment is scheduled.
Ege Restaurant accommodates walk-in guests, as confirmed by Google reviewers who visited without prior booking. The restaurant is open seven days a week with doors open from noon Tuesday through Sunday. However, weekend evenings and times with entertainment tend to fill up, so calling ahead is advisable for larger parties or busy periods.
Ege Restaurant holds a 4.3 rating on Google (161 reviews) and a 9/10 on TheFork (66 reviews) as of April 2026. TheFork diners rate food quality at 9.5/10, service at 9.6/10, and atmosphere at 9.1/10. Common praise in Google reviews includes the flavourful and fresh-tasting food, attentive staff, cozy and quiet atmosphere, generous portion sizes, and good value for money. The restaurant ranks #11 of 43 restaurants in Purley on Tripadvisor.
EGE RESTAURANT LIMITED is a UK-registered company (company number 16918986) with Serhat Akgun listed as a current director at Companies House. The restaurant has been operating for over 20 years according to its own website and gallery content. The company is registered at 2 Purley Parade, High Street, Purley, CR8 2AB.
Ege Restaurant serves Turkish and Mediterranean cuisine. The menu draws from traditional Turkish recipes alongside Greek-influenced meze dishes. Signature items include lamb Iskender, mixed grills, lamb and chicken shish kebabs, Adana spiced lamb, and a broad selection of cold and hot meze starters. The restaurant also has a dedicated fresh fish section on its website and serves an extensive wine list with Turkish and Greek selections alongside European options.
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