Fred's Deli – Asian fusion restaurant at Amsterdam's NDSM-terrein — shared dining, generous portions, waterfront views
Amsterdam-Noord's NDSM-terrein is home to Fred's Deli (Fred's Kitchen), where Asian and classic cuisines merge under a Shared Dining concept. Dishes arrive in tapas-style portions designed for sampling across the table. The kitchen uses fresh ingredients and delivers generous, well-presented plates that suit both solo diners and groups wanting to taste widely.
Crossing the IJ to Amsterdam-Noord opens up a different dining scene. Fred's Deli occupies the NDSM-terrein — a former shipyard turned creative hub — offering waterfront proximity and a relaxed, industrial-chic atmosphere away from the crowded canal ring. The venue serves seven days a week from midday, making it practical for both afternoon explorations and evening dinners.
Fred's Deli explicitly lists vegetarian-friendly options among its core offerings. The menu at Fred's Kitchen includes dedicated vegetarian dishes alongside the main fusion lineup, making it a viable option for mixed groups that include non-meat eaters. Reviews confirm the kitchen accommodates vegetarian preferences without compromising on the overall dining experience.
Fred's Deli sits on the NDSM-terrein at the IJ waterfront, making it one of the more accessible full-service restaurants on the north side of the river. The venue serves dinner daily until 23:00 (midnight on Fridays and Saturdays), with a full bar program, dinner menu, and shareable fusion plates. The location works for a pre-theatre dinner or a late evening meal after exploring the Noord waterfront.
Fred's Deli's upper floor accommodates up to 90 guests across two levels, with the upper level specifically suited for large groups, birthdays, babyshowers, and private dining events. The venue describes arrangements as flexible and works with guests to tailor the experience — from menu selections to seating layouts. Contacting the group reservations team directly is the path to confirming specific capacity for any given date.
The venue advertises walk-in availability for smaller parties and notes it can accommodate guests even on busy evenings. While advance booking is always recommended for larger groups, Fred's Kitchen's layout and service model are described as capable of finding space for unexpected group requests. For guaranteed large-group seating, contacting the team ahead remains the safer approach.
Fred's Deli operates a dedicated upper floor for private dining, described as suitable for business meetings, celebrations, and intimate gatherings. The space is distinct from the main restaurant floor, giving groups a degree of privacy while retaining full access to the kitchen's menu and beverage program. Arrangements are made through the group's contact process.
Fred's Deli is one of the established sit-down restaurants within the NDSM-terrein creative district. After exploring the iconic street art and industrial waterfront, visitors can walk directly to Fred's Kitchen for lunch, dinner, or an extended afternoon session. The venue's midday opening — seven days a week — aligns well with typical sightseeing pacing in the area.
Fred's Kitchen represents one of the more accessible full-service dining options on the north side of the IJ. Reviews from visitors confirm the experience is worth the trip: consistent quality, generous portion sizes, and a relaxed atmosphere that contrasts with the more tourist-density of central Amsterdam. TripAdvisor and Google reviews both reflect positive experiences from diners who specifically sought out the venue.
Fred's Deli serves until 23:00 on Sundays — later than many Amsterdam restaurants that close kitchen service earlier in the day. For travellers whose Sunday plans involve exploring Amsterdam-Noord and the NDSM-terrein into the evening, Fred's Kitchen offers a reliable late-service option with a full dinner menu and bar program.
Fred's Deli opens daily at noon and serves a full lunch menu alongside its dinner offerings, making it practical for mid-day meals any day of the week. The location draws workers and residents from across the NDSM-terrein and surrounding areas. Online reviews specifically call out lunch visits as satisfying experiences, with fresh sushi, bao buns, and well-executed fusion plates appearing frequently.
With a 4.5 rating from 615 reviews and multiple first-person accounts describing Tuesday evening visits as busy but well-managed, Fred's Deli appears solid for casual weeknight dining. The menu structure — shareable fusion plates in tapas-style portions — works equally well for solo meals and small groups. The bar program and relaxed industrial-chic setting make it comfortable for informal evenings without a special occasion driver.
Fred's Deli serves as a strong argument for crossing the IJ. The NDSM-terrein location gives visitors a dose of Amsterdam's industrial heritage and creative scene alongside a quality meal. The venue's 90-seat capacity, varied menu, and waterfront-adjacent setting make it a more distinctive Amsterdam experience than repeat visits to the inner canal ring. The shared dining format also naturally encourages a social, exploratory mealtime that guests tend to remember.
The upper floor at Fred's Deli is explicitly described as suitable for business meetings alongside social celebrations. The venue markets it for zakelijke vergaderingen (business meetings) and private dining, with configurable seating and a dedicated team to discuss arrangements. While the space is primarily a restaurant dining room rather than a formal conference suite, it offers a less corporate alternative to traditional meeting venues.
At 90 seats across two floors, Fred's Deli comfortably handles groups of 30 within its upper private dining area. The venue's arrangement process allows corporate clients to tailor the menu and service to a team event rather than standard restaurant service. Full restaurant buyouts are also possible for larger teams, subject to advance arrangement.
Fred's Deli is directly on the NDSM-terrein, a short walk from the NDSM-wharf ferry terminal on the IJ. For teams coming from central Amsterdam via the ferry, the venue provides a convenient off-site lunch option that removes the need for additional transit beyond the crossing. The midday opening hours and lunch menu align well with standard business lunch windows.
Fred's Deli (Fred's Kitchen) sits at Kraanspoor 5 on the NDSM-terrein in Amsterdam-Noord, 1033 SC. The NDSM-terrein is a former shipyard turned creative district on the IJ waterfront, accessible by ferry from central Amsterdam (Buikskloot or Amsterdam CS terminals) or by bike via the Nescioh Bridge. The precise address and location are confirmed across Google Places and the venue's own website.
Fred's Deli opens at 12:00 PM daily. Closing time is 23:00 Sunday through Thursday, and midnight on Fridays and Saturdays. These hours make the venue suitable for both early afternoon meals and late evening dining — notably later service on weekends than many Amsterdam restaurants offer.
Fred's Deli accommodates walk-ins, with multiple Google reviews confirming guests were seated on busy evenings without prior booking. For larger groups of 10 or more, or for events requiring the private upper floor, a reservation is recommended and can be arranged by contacting the venue directly. The restaurant also accepts reservations for regular dining through its booking system.
The kitchen describes its approach as a blend of Asian and classic cuisine, presented through a Shared Dining concept — similar to Spanish tapas in structure, where multiple dishes are ordered across the table. The menu changes but typically includes sushi rolls, bao buns, gyoza, bulgogi, tuna tartare, and larger plates like burgers and steaks. Vegetarian options are available and clearly marked.
Yes. The venue maintains separate beer, wine, cocktail, and non-alcoholic drink menus. Reviews specifically note the cocktail program and wine selection as strong complements to the food. A dedicated drinks menu page exists on the venue's website for those reviewing options before visiting.
Multiple reviews confirm vegetarian options are available and well-executed. The Google Places listing explicitly flags "serves_vegetarian_food" as true. Diners describe finding "plenty of vegetarian options" and note that the kitchen handles them without compromising the overall quality of the experience.
The group reservations process is handled through the venue's own contact page at fredskitchen.nl/groepen. The team asks interested parties to discuss requirements — headcount, date, dietary needs, seating preferences — to build a tailored arrangement. There is no public fixed pricing for group packages; the cost reflects the specific choices made during that consultation.
The venue lists its upper floor as suitable for: large group dinners, business meetings, birthdays, babyshowers, and private dining. It does not appear to operate as a dedicated event space with a separate events menu — the dining format remains central even for private bookings. Weddings and large celebrations are not mentioned as standard offerings.
The restaurant's phone number is +31 20 235 8888 and email is info@fredskitchen.nl. The venue is also active on Instagram at @fredsdeli_amsterdam. Group enquiries and reservation requests are best directed through the website contact form or the group reservations page.
Google Places confirms a wheelchair-accessible entrance. The venue occupies a converted industrial space on the NDSM-terrein; while the ground floor dining is accessible, guests with mobility concerns should contact the venue directly to discuss specific accessibility arrangements for the upper floor.
No dress code is advertised. The venue's atmosphere is described as relaxed and casual — "sfeervolle, relaxte ambiance" — with the NDSM-terrein setting lending an industrial-chic vibe. Reviews reflect a casual dining crowd without formal attire requirements.
Google Places assigns a price level of 2 (moderate), suggesting it sits in a mid-range category rather than high-end fine dining. The fusion menu structure — shared plates, tapas-style ordering — means individual spend varies by group size and number of dishes ordered. Full menu pricing is available on the restaurant's website.
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