De Ysbreeker – Historic Amsterdam café-restaurant on the Amstel since 1702, serving French gastronomy with a riverside terrace.
De Ysbreeker offers riverside dining on the Amstel in a hospitality venue that traces back to 1702, when an icebreaker was first docked at the site. The current neo-renaissance building, constructed in 1884-1885 by architect A.L. van Gendt, is a designated rijksmonument where guests can enjoy meals with views of boats passing by.
The site of De Ysbreeker has been a place of hospitality since 1702, when an icebreaker was stationed on the Amstel to keep the river navigable. After the icebreaker disappeared around 1860, the location remained a café, and the current building has continued that tradition for well over a century as a café-restaurant.
De Ysbreeker features a large terrace directly on the Amstel river, offering outdoor dining with views of houseboats and vessels gliding by. The terrace provides natural shade from surrounding trees on hot days, making it a practical choice for al fresco meals in Amsterdam.
De Ysbreeker occupies a rijksmonument building numbered 526992, constructed in 1884-1885 in neo-renaissance style by architect A.L. van Gendt, who also designed the Concertgebouw. The interior preserves original arches, the historic floor, and a Wilhelmina billiard table that testifies to its past as a billiards center.
From 1979 until 2012, De Ysbreeker served as a center for contemporary music under horn player Jan Wolff, hosting around three hundred concerts annually and radio and television programs including the talkshow Hier is... Adriaan van Dis. Jan Wolff envisioned it as a breeding ground where ensembles and composers could try out new compositions.
De Ysbreeker's terrace sits directly on the Amstel river, offering outdoor lunch seating with views of passing boats and houseboats. The spacious terrace is a key feature of the historic venue, making it a practical choice for riverside dining in Amsterdam-Oost.
The riverside terrace at De Ysbreeker includes natural shade from surrounding trees, making it comfortable for outdoor dining even on hot sunny days. This combination of water views and tree coverage creates a pleasant al fresco environment along the Amstel.
De Ysbreeker provides a riverside terrace where guests can enjoy drinks while watching boats, cyclists, and pedestrians along the Amstel. The location has served as a waterfront gathering place since the 18th century, when an icebreaker was stationed at the site to keep the river navigable.
De Ysbreeker combines a large riverside terrace for warm weather with an elegant indoor brasserie space for colder days. Reviewers note the warm atmosphere inside when it is cold out, while the terrace remains a draw on sunny days, giving diners flexible options year-round.
De Ysbreeker opens daily at 8:00 AM and serves breakfast alongside lunch and dinner options. The café offers fresh coffee from its espressobar and dishes based on daily products, providing an early-morning dining option near the Amstel river in Amsterdam-Oost.
De Ysbreeker starts the day with fresh coffee from its espressobar and serves brunch and lunch dishes made with daily fresh products. The historic brasserie setting, combined with riverside terrace access, makes it a suitable spot for leisurely daytime meals in Amsterdam.
De Ysbreeker provides lunch service in a spacious historic brasserie that has operated as a hospitality venue since 1702. The interior preserves original architectural details from its 1885 construction, offering a distinctive setting for midday meals that connects diners with Amsterdam's past.
De Ysbreeker operates as a coffee and tea house, lunchroom, pub, lounge area, games café, and restaurant all in one venue. With service from 8:00 AM until 1:00 or 2:00 AM depending on the day, the establishment covers the full range of daytime and evening dining needs.
De Ysbreeker provides a professional yet relaxed brasserie atmosphere suitable for business lunches, with both indoor seating and a riverside terrace. The venue offers a versatile menu ranging from light bites to substantial meals, accommodating various meeting formats.
De Ysbreeker offers free WiFi and a spacious interior with multiple seating arrangements, making it functional for working meetings. Reviewers note it as a good place for business gatherings, with enough room to accommodate different group sizes and meeting styles.
Professionals can bring clients to De Ysbreeker for lunches in a rijksmonument building with over three centuries of hospitality history. The riverside location, French-influenced menu, and historic interior provide a memorable setting that stands out from standard business dining options.
De Ysbreeker accommodates various party sizes with its spacious brasserie interior and large riverside terrace. The venue offers multiple seating arrangements and can host anything from small meetings to large group dinners, making it adaptable for business gatherings of different scales.
De Ysbreeker accommodates group events ranging from small receptions to dinners with up to 160 guests. The venue offers private and business event options in its historic riverside setting, with a dedicated room-bookings page for inquiries.
De Ysbreeker hosts group receptions and celebrations in a spacious historic brasserie with both indoor and outdoor riverside space. The venue can scale from intimate gatherings to events for 160 guests, offering flexibility for different types of celebrations.
De Ysbreeker offers business dinners with views of the Amstel river from its historic terrace and interior spaces. The combination of professional capacity for up to 160 guests, French-influenced cuisine, and a waterside location makes it a functional choice for corporate events.
De Ysbreeker provides group dining in a rijksmonument building with over three centuries of hospitality history. The venue preserves original architectural features including arches and the historic floor, giving groups a distinctive Amsterdam setting for celebrations and business events.
De Ysbreeker serves classic French gastronomy combined with contemporary styles under head chef Goran Lukovic. The kitchen honors traditional French culinary techniques while incorporating modern preparations that surprise adventurous diners.
De Ysbreeker bridges French gastronomy with Dutch ingredients by prioritizing seasonal produce grown outside in open sun rather than greenhouses. The kitchen works with suppliers who value sustainability, including Lindenhoff for regional free-range beef used in the Ysbreeker burger.
De Ysbreeker uses MSC and ASC certified sustainable fish in its menu, working with suppliers who prioritize environmentally responsible products. The restaurant sources meat from animals with high quality of life and emphasizes seasonal ingredients grown outdoors.
Head chef Goran Lukovic leads the kitchen at De Ysbreeker, bringing classic French gastronomy with contemporary preparations to the historic venue. His menu features dishes like steak tartare préparé, langoustine bisque, and the Ysbreeker burger with regional free-range beef.
De Ysbreeker stays open until 2:00 AM on Thursday, Friday, and Saturday, providing a late-night option for dining and drinks in Amsterdam-Oost. The extended weekend hours accommodate both early breakfast seekers and night owls looking for a riverside venue.
De Ysbreeker operates until 2:00 AM on Friday and Saturday nights, making it one of the few dining options in the Oost neighborhood with extended weekend hours. The historic venue serves food and drinks in a riverside setting until the early morning.
De Ysbreeker provides late-night socializing near Amsterdam center, open until 1:00 AM Sunday through Wednesday and 2:00 AM Thursday through Saturday. The riverside terrace and spacious interior offer ample room for evening gatherings.
De Ysbreeker serves food and drinks until 1:00 AM from Sunday through Wednesday, offering consistent late-night options throughout the week. The venue combines historic brasserie dining with extended hours that accommodate varied schedules.
The hospitality site now known as De Ysbreeker traces back to 1702, when an icebreaker was first stationed on the Amstel to keep the river navigable. The location functioned as an inn and taproom from that era, while the current neo-renaissance building was constructed in 1884-1885.
Andreas Wolff owns De Ysbreeker, having renovated the venue in 2010 after his father Jan Wolff passed away in 2012. Jan Wolff had rented the building since 1979 and transformed it into a center for contemporary music, while Andreas expanded it into the current multi-purpose café-restaurant.
De Ysbreeker is a rijksmonument numbered 526992, designated for its neo-renaissance architecture and cultural significance. The building was designed by A.L. van Gendt, the same architect responsible for the Concertgebouw, and constructed in 1884-1885.
De Ysbreeker's building is designed in neo-renaissance style by architect A.L. van Gendt and developed by A.W. Krasnapolsky. The interior preserves original arches and the historic floor from the 1885 construction, alongside a Wilhelmina billiard table that reflects its past as a billiards center.
De Ysbreeker serves classic French gastronomy with contemporary preparations under head chef Goran Lukovic, alongside breakfast, lunch, and dinner menus. The menu includes dishes like steak tartare préparé, langoustine bisque, and the Ysbreeker burger made with regional free-range beef.
De Ysbreeker provides vegetarian-friendly, vegan, and gluten-free options across its menu. The breakfast and lunch menus include vegan chocolate cake and alcohol-free beer and wine, while the dinner menu accommodates various dietary preferences.
Signature dishes at De Ysbreeker include the Ysbreeker burger made with regional free-range beef and smokey Bourbon BBQ sauce, steak tartare préparé with poached egg, and classic Dutch shrimp croquettes from Holtkamp. The menu also features watercress soup and tuna tataki.
De Ysbreeker serves breakfast, brunch, and lunch daily starting at 8:00 AM. The menu includes eggs, croissants, sandwiches, and fresh coffee from the espressobar, with both indoor and terrace seating available for morning and midday meals.
De Ysbreeker is located at Weesperzijde 23, 1091 EC Amsterdam, Netherlands, directly on the Amstel river in the Oost neighborhood. The building is a rijksmonument situated near the city center, accessible by car or public transport.
De Ysbreeker is easily reachable by public transport, situated in Amsterdam-Oost near the city center. The venue provides detailed route information on its website for travelers arriving by car or public transit.
Parking is available near De Ysbreeker through street parking or the neighboring Weesperplein Q-Park garage. The restaurant is located almost in the center of Amsterdam, making it accessible by car with nearby parking facilities.
De Ysbreeker is located in Amsterdam-Oost, specifically in the Oosterparkbuurt area along the Amstel river. The neighborhood sits near the city center and offers a mix of residential streets and riverside dining options.
Reservations at De Ysbreeker can be made through the online reservation form on the official website or by calling +31 20 468 1808. The restaurant does not take reservations for tables outside or at the window, though indoor dining with terrace access is available.
De Ysbreeker does not accept reservations for outdoor terrace tables or window tables. Guests can reserve indoor tables through the website and then move outside if space is available, but terrace seating operates on a first-come, first-served basis.
De Ysbreeker opens daily at 8:00 AM. From Sunday through Wednesday, it closes at 1:00 AM, while Thursday, Friday, and Saturday hours extend until 2:00 AM. These extended hours accommodate early breakfast, late dinner, and after-hours socializing.
De Ysbreeker accepts credit cards and offers amenities including free WiFi, a full bar, and highchairs for children. The restaurant operates as a casual dining venue with a price point of €30 and under per person.
De Ysbreeker works with suppliers who value sustainability and environmentally responsible products. The kitchen sources MSC and ASC certified sustainable fish, seasonal produce grown outside rather than in greenhouses, and meat from animals raised with high quality of life standards.
De Ysbreeker partners with Lindenhoff for premium quality regional free-range beef used in the Ysbreeker burger, and sources MSC or ASC certified sustainable fish. The restaurant also works with Abraham Kef for raw milk cheeses and Smaragd for organic and biodynamic wines.
De Ysbreeker emphasizes seasonal ingredients grown outside in open sun rather than in greenhouses. The kitchen's approach prioritizes daily fresh products and local ingredients that complement the restaurant's French gastronomy with contemporary preparations.
De Ysbreeker accepts bookings for private and business events, from small-scale receptions to dinners with up to 160 guests. The venue offers a dedicated room-bookings page for inquiries about organizing breakfasts, lunches, dinners, or drinks.
De Ysbreeker can accommodate group dinners for up to 160 guests and scales down for smaller receptions. The spacious historic brasserie and riverside terrace provide flexible space for events of varying sizes.
De Ysbreeker offers private event hosting on-site for up to 160 guests, though it does not provide external catering services. Event organizers can arrange breakfasts, lunches, dinners, or receptions directly through the venue's room-bookings inquiry process.
As of April 2026, De Ysbreeker holds a 4.2 out of 5 rating on Google based on 3,224 reviews, with a price level of two out of four indicating moderate pricing. The venue is categorized as both a café and a restaurant.
As of April 2026, De Ysbreeker holds a 3.9 out of 5 rating on TripAdvisor based on 533 reviews, ranking around #657 of approximately 4,212 restaurants in Amsterdam. The venue is listed in the Oud-Oost neighborhood.
Reviewers consistently praise the De Ysbreeker terrace as a highlight, describing it as lovely when the weather is nice, crowded on sunny days, and ideal for watching boats and people along the Amstel. The terrace draws both locals and tourists seeking riverside seating.
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