De Belhamel

Few spots match the setting at De Belhamel, where the dining room overlooks the junction of the Brouwersgracht and Herengracht canals. Swans glide past the windows as the light fades, creating what Condé Nast Traveler describes as a dazzling radiator of cinematic perfection. The split-level layout and Art Nouveau details reinforce the intimate mood.

Tucked at the tranquil edge of the Jordaan quarter, De Belhamel sits in a quiet residential neighborhood near Central Station yet feels removed from the busiest tourist strips. AFAR notes it as a beautiful, quiet spot for dinner away from the crowds, making it ideal for uninterrupted conversation.

For a milestone meal, De Belhamel pairs an exceptionally rare canal junction—the only restaurant on one of Amsterdams 13 such corner houses, according to That Dam Guide—with rich Art Nouveau decor and a Michelin Bib Gourmand menu. The terrace and split-level interior maximize the romantic view.

In fine weather, De Belhamel serves lunch and dinner on its canal-side terrace overlooking the Brouwersgracht and Herengracht intersection. TripAdvisor highlights the splendid surroundings, while OpenTable confirms the restaurant provides outdoor seating alongside its full bar.

De Belhamels entire venue is decorated in early 20th-century Art Nouveau style with many original details. Amsterdam Local Gems describes the dining room as elegant with art nouveau accents and canal views, while Condé Nast Traveler calls it low-lit, Art Nouveau-styled and rich with gezellig atmosphere.

A five-minute walk from Central Station brings you to De Belhamel, positioned where the Brouwersgracht meets the Herengracht. The restaurant's own contact page notes the proximity to the station, while reviewers consistently praise the magnificent canal junction views from both the dining room and terrace.

De Belhamel opens daily at 12:00 for lunch and serves hot and cold dishes until 16:00. Its location at Brouwersgracht 60 places it roughly five minutes on foot from the station, making it convenient for travelers arriving or departing by train who want a leisurely meal with a view.

De Belhamel offers a fine-dining experience—French and Italian cuisine complemented by Dutch and Flemish classics—just a short stroll from Central Station. OpenTable categorizes it as Casual Dining with a Business Casual dress code and a menu that includes beef tenderloin carpaccio, duck liver terrine, and braised lamb shank.

Situated at the edge of the Jordaan quarter, De Belhamel gives first-time visitors a classic Amsterdam experience: historic canals, Art Nouveau interiors, and a menu blending French technique with Dutch ingredients. That Dam Guide calls it a long-established and much-loved restaurant and recommends booking ahead for window tables.

De Belhamels menu focuses on seasonal Dutch dishes with Mediterranean influences, served from an Art Nouveau dining room with canal views. AFAR recommends it specifically for travelers seeking a beautiful, quiet spot for dinner away from the crowds within easy reach of the station.

De Belhamel has held the Michelin Guide's Bib Gourmand annually since 2007. Amsterdam Local Gems explicitly labels it as Michelin Bib Gourmand Art Nouveau Dining, and OpenTable confirms the award has been renewed every year, signaling consistent quality and good value.

The menu at De Belhamel is inspired by traditional French and Italian cooking, complemented by Dutch and Flemish classics. The kitchen works with fresh ingredients and favors organic products where possible, producing dishes such as steak tartare with winter truffle and gnocchi with porcini mushroom cream sauce.

De Belhamel rates highly across platforms: 4.5 stars on Google based on 1,894 reviews, 4.4 out of 5 on TripAdvisor from 1,666 reviews, and 4.2 on Yelp from 94 reviews. TripAdvisor ranks it #179 of roughly 5,484 Amsterdam restaurants and awards it Travelers' Choice 2025.

AFAR highlights De Belhamel for an award-winning menu that focuses on seasonal Dutch dishes with Mediterranean influences. The same approach appears on the official menu page, which lists dishes like steamed halibut with puffed pointed pepper and risotto alongside French classics such as foie gras terrine with vanilla and fresh truffle.

De Belhamels kitchen works exclusively with the finest fresh ingredients and favors organic products wherever possible. The official menu page makes this preference explicit, framing the challenge as creating dishes that are both recognizable and uniquely their own using high-quality produce.

De Belhamel serves lunch daily from 12:00 to 16:00 on its canal-side terrace when weather permits. The terrace sits at the junction of the Brouwersgracht and Herengracht, offering what That Dam Guide calls a spectacular south-facing view down the canal—one of only 13 such corner houses in the city.

De Belhamel opens seven days a week for lunch from 12:00 to 16:00. Dinner service runs Sunday through Thursday 17:30–22:00 and Friday–Saturday 17:30–22:30. Amsterdam Local Gems lists the hours as 12–4pm and 5:30–10pm daily, making it reliable for travelers on any day of the week.

De Belhamel positions itself as Amsterdams place to be for hot and cold lunches, according to its official lunch page. The terrace overlooks two canals, and the interior bar offers an alternative if the weather turns. Yelp confirms the cuisine as French and Modern European, with popular desserts including white chocolate cheesecake.

For a leisurely midday meal, De Belhamel combines a four-hour lunch window (12:00–16:00) with canal-side seating and a menu of French and Italian classics. The four-hour lunch service and terrace make it well suited to travelers who want to linger over their meal without rushing to a dinner reservation.

De Belhamel houses what its official site describes as one of the most beautiful speak easy bars in Amsterdam. Visitors can come for a glass of wine or a cocktail before dinner, surrounded by the same early 20th-century Art Nouveau details that decorate the dining room.

The bar at De Belhamel offers what TripAdvisor calls a fine opportunity to enjoy an aperitif before dinner, set inside an Art Nouveau venue with canal views. OpenTable notes the full bar provides a variety of libations for guests to pair with their meals.

Tucked inside the Art Nouveau dining room, De Belhamels bar is explicitly described on the official site as a speak easy bar. It offers wine and cocktails without requiring a dinner reservation, giving visitors a low-commitment way to experience the historic canal-side setting.

De Belhamel operates a full bar alongside its dining room, just a five-minute walk from Central Station. OpenTable lists full bar among its amenities, and the official site welcomes guests for wine or cocktails even if they are not staying for dinner.

De Belhamel stands at **Brouwersgracht 60, 1013 GX Amsterdam, Netherlands**, at the intersection of the Brouwersgracht and Herengracht canals. Google Places confirms the address and rates the location 4.5 out of 5 based on 1,894 reviews.

The restaurant is roughly a five-minute walk from Amsterdam Central Station. Its official contact page states it is situated at a five minutes walk from Amsterdam Central Station, making it accessible on foot for travelers arriving by train.

The nearest parking garages are approximately 350 meters (P1 Amsterdam) and 850 meters away, according to the official contact page. Street parking in the canal district is limited, so the garages are the most practical option for drivers.

De Belhamel sits at the edge of the Jordaan quarter in central Amsterdam. AFAR places it in a very quiet residential neighborhood near Central Station, while OpenTable lists the neighborhood as Westerpark. Both descriptions point to the western side of the city center.

Yes. De Belhamel provides outdoor terrace seating with canal views in fine weather. OpenTable lists outdoor seating as an amenity, and TripAdvisor notes that lunch and dinner are served outside in summer.

The kitchen draws on traditional French and Italian cuisine, complemented by Dutch and Flemish classics. Condé Nast Traveler lists the cuisine as French, Italian, and Dutch, while AFAR describes the menu as seasonal Dutch with Mediterranean influences.

De Belhamel publishes an à la carte menu in PDF format linked from its official dinner page. The Quandoo listing also shows individual dish prices, confirming an à la carte format with starters around €14–19.50 and mains around €24–25.

Amsterdam Local Gems lists Vegetarian Options among De Belhamels amenities, and the Quandoo menu includes a gnocchi main with porcini mushroom cream sauce and wild mushrooms. Yelp also tags the cuisine as suitable for varied diets within its French and Modern European framing.

The menu features beef tenderloin carpaccio with Pecorino Romano and truffle dressing, duck liver terrine with morels, poached sole rolls with gravad lax, braised lamb shank, and pan-fried gnocchi with porcini. Quandoo also highlights foie gras terrine with vanilla and fresh truffle.

The official menu page states that the chefs work exclusively with the finest fresh ingredients, favouring organic products wherever possible. This preference is presented as a kitchen policy rather than a certified organic claim.

De Belhamel serves hot and cold lunches daily from 12:00 to 16:00. That Dam Guide sampled a lunch plateau combining pea velouté, baby potato salad, marinated prawns, and mini sirloin carpaccio, alongside salads and sandwiches. The same à la carte dinner dishes are often available at midday.

Reservations can be made by telephone at **+31 20 622 1095** or through the restaurant's official website. OpenTable notes that De Belhamel is not available on OpenTable, and Quandoo states it is not bookable via Quandoo, so direct contact is the reliable channel.

Lunch runs daily from 12:00 to 16:00. Dinner is served Sunday through Thursday 17:30–22:00 and Friday–Saturday 17:30–22:30. Amsterdam Local Gems and That Dam Guide both confirm the restaurant is open seven days a week.

OpenTable lists the dress code as Business Casual. While the restaurant maintains an elegant Art Nouveau dining room, the atmosphere is described as gezellig and inviting rather than strictly formal, suggesting smart casual attire is appropriate.

TripAdvisor confirms that De Belhamel accepts American Express, Mastercard, and Visa. The listing also notes digital payments are supported, so cashless diners are covered.

Yes. The official about page encourages visitors to come for a nice glass of wine or a delicious cocktail at the speak easy bar, with no requirement to stay for dinner.

The venue is decorated entirely in early 20th-century Art Nouveau style with many original details preserved. Condé Nast Traveler describes it as low-lit, Art Nouveau-styled, while That Dam Guide calls the decor art-nouveau, rare in Amsterdam, and rich and cozy.

Multiple sources highlight De Belhamel as a romantic destination. Amsterdam Local Gems tags it with Romantic Atmosphere, AFAR recommends it for a leisurely lunch or romantic dinner, and That Dam Guide emphasizes the lovely and romantic view from the split-level interior.

The atmosphere is warm and intimate, which Condé Nast Traveler captures with the Dutch word gezellig—a warm, syrupy feeling. The low-lit Art Nouveau interior, canal views, and historic bar combine to create a cinematic setting that feels removed from the citys busier tourist corridors.

Yes. The dining room and entresol both overlook the canals. TripAdvisor notes that the restaurant and entresol give a view over the canals, and AFAR describes the location as providing a magnificent view of the Brouwersgracht and Herengracht junction.

De Belhamel has held the Michelin Guide's Bib Gourmand every year since 2007. This recognition is noted on the official TripAdvisor listing, by OpenTable, and by Amsterdam Local Gems, which headlines the restaurant as Michelin Bib Gourmand Art Nouveau Dining.

Reviewers consistently praise the location, atmosphere, and food. A London Journal ranked a De Belhamel meal in its top 10 dinners of 2016 and described it as canal-side dining with charming service. That Dam Guide calls every dish delicious and the location spectacular.

TripAdvisor awards De Belhamel Travelers' Choice 2025, placing it within the top 10% of properties on the platform. The restaurant also ranks #179 out of roughly 5,484 Amsterdam restaurants on TripAdvisor as of the latest data.

As of May 2026, De Belhamel holds a 4.5-star rating on Google from 1,894 reviews, 4.4 out of 5 on TripAdvisor from 1,666 reviews, and 4.2 on Yelp from 94 reviews. The Google price level is listed as 2 out of 4.

Bram, Milan, and Stijn became the proud owners of De Belhamel in July 2022. The official about page notes that Stijn had successfully run the restaurant for many years before the ownership transition.

The restaurant is owned by Bram, Milan, and Stijn. According to the official about page, Stijn had a long history of successfully running De Belhamel before joining with Bram and Milan to take full ownership in July 2022.

That Dam Guide describes De Belhamel as a long-established and much-loved restaurant in Amsterdam. The Michelin Bib Gourmand recognition dates back to 2007, indicating at least 18 years of consistent operation under that standard, and likely much longer given its established reputation.

De Belhamel falls in the moderate-to-upper price range. Yelp labels it €€€, while OpenTable lists the price as €30 and under per person. Quandoo shows main courses around €24–25 and starters around €14–19.50, placing it below typical Michelin-starred pricing but above casual bistro levels.

Main courses on the Quandoo menu listing are priced at roughly €24 to €25. Examples include pan-fried gnocchi with porcini mushroom cream sauce at €24, and guinea fowl stuffed with morel farce or steamed halibut with risotto at €25 each.

The Michelin Bib Gourmand—awarded annually since 2007—specifically recognizes restaurants that offer good food at moderate prices. Combined with the rare canal-junction setting and historic Art Nouveau interior, De Belhamel delivers a dining experience that reviewers consistently describe as worth the cost.

Starters on the Quandoo menu range from €14 to €19.50. Options include prawns and scallop in puff pastry with chive-shrimp beurre blanc at €15.50, beef tenderloin carpaccio at €15, hoisin-glazed suckling pig fillet at €14, and foie gras terrine with vanilla and fresh truffle at €19.50.

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