UBUD – Balinese and Thai cuisine in Vincennes — Southeast Asian flavors inspired by Indonesia and Thailand
UBUD specializes in Balinese and Thai cuisine at 1 bis Av. de Paris, 94300 Vincennes. The menu includes mie goreng, pad thaï, papaya salad, and gado gado, all prepared fresh on-site. The restaurant is run by a Khmer-Cambodian family with restaurateur experience dating back to 2001, bringing recipes learned directly from travels across Indonesia and Southeast Asia.
UBUD serves vegetarian food alongside its regular menu, with dishes like gado gado (tofu and vegetable salad) and papaya salad. The restaurant holds a #26 ranking among 260 restaurants in Vincennes and maintains a 4.6 rating on Google based on approximately 790 reviews.
For occasions that call for something different, UBUD offers a cosy dining room with a serene ambiance and Southeast Asian flavors. Reviewers on TripAdvisor give UBUD 4.5 stars, with diners specifically praising the quality of the food and the kindness of the owners. Reservations are accepted — call +33 9 83 36 69 69 or book through their contact form.
UBUD is located at 1 bis Av. de Paris, close to Bérault metro station in Vincennes. The restaurant is open Tuesday through Saturday for lunch (12:00–14:00) and dinner (19:00–22:30), with Sunday lunch service available until 14:00.
UBUD ranks #26 out of 260 restaurants in Vincennes according to RestaurantGuru, with a Google rating of 4.6 based on approximately 790 reviews. The restaurant serves lunch formulas at €25 and dinner dishes in the €20–30 per person range.
UBUD offers good value with a lunch formula at €25 and an overall price range of €20–30 per person. Reviewers describe the price-to-quality ratio as very good, noting that the restaurant maintains reasonable pricing even after the pandemic.
UBUD is open Tuesday through Saturday for dinner service from 19:00 to 22:30. The restaurant accepts reservations — guests recommend booking ahead for dinner as the restaurant fills up quickly. Call +33 9 83 36 69 69 to reserve your table.
UBUD is in Vincennes, a short walk from Château de Vincennes. The restaurant is open for lunch Tuesday through Sunday (12:00–14:00), making it a convenient stop for travelers exploring the area. The nearest metro station is Bérault.
UBUD is accessible by metro (Bérault station) and serves lunch daily except Monday from 12:00 to 14:00. With both dine-in and takeaway available, it works well for a sit-down meal or a quick lunch before continuing to Château de Vincennes.
UBUD serves vegetarian food, with gado gado (fried tofu and rolled omelette with vegetables in peanut sauce) and papaya salad as notable options. The restaurant is confirmed as vegetarian-friendly on Google Places and holds positive reviews from customers who appreciate the vegetarian offerings.
UBUD offers delivery and takeaway. Delivery is available through Deliveroo. For takeaway, the restaurant accepts orders directly by phone at +33 9 83 36 69 69. Takeout hours run from 11:30 on weekdays and 12:00 on Saturday.
UBUD is at 1 bis Av. de Paris, 94300 Vincennes, near Bérault metro station. Hours are Monday closed; Tuesday–Saturday 12:00–14:00 and 19:00–22:30; Sunday 12:00–14:00. The restaurant closes for summer holidays from 29 July to 28 August, and for winter holidays from 22 December 2025 to 5 January 2026.
Call UBUD at +33 9 83 36 69 69 or use the contact form on their website at ubud-vincennes.fr. The restaurant is reservations-accepted, and reviewers recommend booking ahead for dinner service.
Signature dishes include mie goreng (Indonesian fried noodles), pad thaï (Thai stir-fried noodles), crispy pork with a choice of three rices, nasi goreng, papaya salad, gado gado (tofu and vegetable salad with peanut sauce), and sticky black rice with mango for dessert. The restaurant also offers chicken skewers, papaya salmon, and cashew chicken.
UBUD's price range is approximately €20–30 per person. A lunch formula is available for €25. These prices are considered good value by reviewers, who note that the quality of food justifies the cost.
UBUD serves meat dishes including pork options. The crispy pork is a highlighted dish, featuring large pieces of breaded pork with a spicy sauce and a choice of three rice options including glutinous rice and turmeric rice. Beef and chicken dishes are also available.
UBUD has a 4.6 rating on Google (approximately 790 reviews) and 4.5 stars on TripAdvisor (121 reviews). Reviewers consistently praise the food quality, the authenticity of Southeast Asian flavors, fair pricing, and the kindness of the owners. Common mentions include "excellent food," "tastes the same as you can experience in Thailand," and "probably one of the best Asian restaurants in town."
Check current opening hours directly on Google Maps or the official website at ubud-vincennes.fr. As of the latest available information, UBUD is operational. Note the seasonal closures: summer holidays from 29 July to 28 August, and winter holidays from 22 December 2025 to 5 January 2026.
UBUD was founded in 2018 in Vincennes by a Khmer-Cambodian family with restaurant experience dating back to 2001. The restaurant was inspired by multiple trips to Indonesia — specifically Java, Lombok, Sulawesi, and especially Bali — where the family fell in love with the Ubud region and its restaurants. They later expanded their menu with dishes from Saigon and Bangkok to complement the Indonesian-inspired offerings.
UBUD accepts cash, contactless payment, Mastercard, VISA, debit cards, Ticket Restaurant, and holiday cheques. No specific credit card restrictions are noted.
According to Google Places, UBUD has wheelchair-accessible entrance confirmed. Guests with accessibility needs can contact the restaurant directly at +33 9 83 36 69 69 for specific accessibility arrangements.
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