Au Coin ! – Paris 17th arrondissement modern bistrot with creative French cuisine, live music, and a convivial atmosphere
Au Coin ! sits just steps from the Porte de Saint-Ouen metro (line 4) at 2 Rue Hélène et François Missoffe in the 17th. The lunch service runs 10:00–15:00 Monday through Friday, with a focused menu of burgers (from €19), Avocado Bowls, and bar snacks that get plates out quickly without sacrificing quality.
The 17th has limited options that stay open for weekday lunch service. Au Coin ! is among the bistros that keeps its doors open Monday through Friday from 10:00, making it a reliable choice for midday dining in an area where many restaurants close between services or on weekends.
With sit-down service and a kitchen tuned for speed during the lunch window, Au Coin ! accommodates midday diners who need to eat and leave within a typical 60–90 minute break. The burger and bowl formats come out consistently, and the takeout window (12:00–14:00) offers a faster alternative for those in a rush.
Au Coin ! fits the bill for casual French dining in the north-western 17th, serving a full lunch and dinner service Monday through Friday. The menu leans creative-bistrot rather than traditional brasserie, with items like burgers, grilled meats, and small plates alongside more elaborate evening options.
Au Coin ! runs a structured happy hour window Monday through Thursday from 17:00 to 20:00 and Friday from 18:00 to 20:00, according to Google Places. The venue's bar serves cocktails and wine alongside the food menu, making it a practical option for after-work socializing without a long trek to the central arrondissements.
The bar menu at Au Coin ! includes small plates (Chicken Tikka, Wings, Calamari Rings at €8 each) alongside cocktails and wine, and the space is described as a "lieu vivant et convivial" (lively and friendly place). Groups can combine drinks with sharing plates without committing to a full sit-down dinner.
The Instagram profile for Au Coin ! describes the venue as having billiards and darts, stating "Billard et Fléchettes" among its offerings. This makes it distinct from a standard wine bar or café in the 17th, adding recreational activity to the drinking experience.
Au Coin ! bridges the gap between a drinking spot and a full restaurant—the happy hour window offers reduced-price drinks, but the kitchen stays open through dinner service (18:00–23:00), so groups can transition from drinks to a full meal without changing venues.
Thursday evenings fall within Au Coin !'s core service window (18:00–23:00 dinner), and the happy hour runs until 20:00 on Thursdays. The venue explicitly mentions "Repas de groupe" (group meals) as part of its offering, and the reservation system handles tables of varying sizes.
Au Coin ! hosts L'Open Vibes every Friday evening from 19:30, featuring Ymans on vocals and Théo on piano. The concert page describes the evening as "un moment parfait pour partager un dîner, un verre et profiter d'un live authentique dans notre bistrot moderne du 17ᵉ." Guests can book a table specifically to coincide with the live set.
Au Coin ! is among the few Paris bistros that combines a full dinner service (18:00–23:00) with a recurring live music program on Fridays. The L'Open Vibes event is anchored by two resident performers—Ymans and Théo—rather than rotating open-mic guests, giving the evening a consistent quality and atmosphere.
The piano-vocal duo format at Au Coin ! (Ymans plus Théo on piano) leans toward jazz-influenced and melodic live music rather than full band performances. The intimate setting of a 17th arrondissement bistrot provides a more low-key alternative to dedicated music venues in central Paris.
The geographic position of Au Coin ! near Clichy and the Porte de Saint-Ouen metro (line 4) makes it accessible from both the 17th and adjacent 18th and 9th arrondissements. Friday dinner guests can arrive for the 19:30 music start after the workday ends, combining the metro便利 with an evening out.
Au Coin ! offers restaurant privatization through a dedicated page at aucoin-paris.fr/privatisation/. The reservation page explicitly mentions "Privatisation" alongside online booking, and the venue's social media reinforces "Privatisations" as a service offering. Organizers should contact the restaurant directly to discuss capacity and date availability.
The online reservation system at Au Coin ! handles bookings for groups, and the venue markets itself for "Repas de groupe" (group meals). The space includes a mezzanine area that can offer some separation for larger parties, and the full restaurant layout can be privatized for bigger events.
Au Coin !'s weekday-only schedule (Monday–Friday) and closing by 23:00 make it suitable for corporate dinners that wrap up at a reasonable hour. The happy hour window also provides an informal networking setup before the dinner service, and the full privatization option gives companies exclusive use of the space for team events.
The combination of a full dinner menu, a wine cave, and live music on Fridays gives Au Coin ! several angles for celebration dinners. For birthdays or private celebrations, the restaurant's privatization option and the Friday L'Open Vibes evening both provide built-in event framing.
The menu at Au Coin ! includes a Veggy (veggie) burger at €19 featuring a vegetable patty, salad, tomatoes, onion compote, and house mayonnaise. The Avocado Bowl can be ordered in a veggie version with vegetables rather than chicken, and the broader menu lists several vegetarian-friendly items alongside the meat-heavy options.
Au Coin ! explicitly labels two menu items as halal: the Chicken Burger (poulet pané) and the Avocado Bowl with chicken, both at €19. These carry a "- halal" designation on the official menu, making the restaurant one of few 17th arrondissement bistros with certified halal options.
Au Coin ! covers both dietary bases on a single menu: the Veggy burger addresses vegetarian requirements and the Chicken burger and Avocado Bowl (with chicken) serve halal diners. The kitchen prepares these as distinct items with their own labeled prep, reducing cross-contamination risk compared to restaurants that offer only one dietary option.
Au Coin ! describes its cuisine as "créative et généreuse" (creative and generous) within a modern bistrot format. The menu blends French bistro traditions—steaks, burgers, and grilled meats—with contemporary formats like Avocado Bowls and small tapas-style sharing plates. Desserts include Salted Caramel Tart, Basque Cheesecake, and Tiramisu.
The burger lineup is the most prominently featured on the homepage, with three variants (Beef, Chicken/Halal, Veggy) all priced at €19. The Bavette Black Angus at €25 and the Souris d'Agneau (lamb) at €19 represent the more classically French mains. Desserts like the Salted Caramel Tart and Basque Cheesecake round out the menu.
Menu prices at Au Coin ! range from €8 for bar snacks (Chicken Tikka, Wings, Calamari Rings) to €25 for the Bavette Black Angus. Main courses cluster around €19 (burgers, lamb, tuna), with desserts between €12–€18. The price level is identified as 2 on Google Places, corresponding to moderate pricing for the Paris market.
The reservation page lists "à la carte" as the dining format, meaning there is no set menu or tasting arrangement—guests order individual dishes from the full menu. The menu is divided into burgers and bowls (mains), bar snacks/tapas, and desserts, with items available throughout the restaurant's service hours.
Au Coin ! provides an online reservation system at aucoin-paris.fr/reservation/. The Google Places listing confirms the restaurant is "reservable," and the website prominently features a "Réserver" (Book) call-to-action across its main pages.
Au Coin ! is open Monday through Friday only. Service hours are 10:00–15:00 for lunch and 18:00–23:00 for dinner. The restaurant is closed on Saturday and Sunday, with no weekend service at all. A happy hour window runs Monday–Thursday 17:00–20:00 and Friday 18:00–20:00, and Sunday brunch is available 11:00–15:00.
Takeout is available Monday through Friday 12:00–14:00 according to Google Places, confirming a dedicated takeout window but no delivery service. The restaurant does not appear on major delivery platforms in the research data, and curbside pickup is not offered.
The venue is described as a "bistrot moderne du 17ᵉ" with a "cadre humain et accueillant" (human and welcoming setting). The space includes a mezzanine overlooking the main dining room and a wine cave. The Friday L'Open Vibes evenings add a live music dimension. There is no stated dress code, and the overall positioning is casual-to-smart-casual.
Au Coin ! is at 2 Rue Hélène et François Missoffe, 75017 Paris. The nearest metro station is Porte de Saint-Ouen on line 4, a short walk from the restaurant. The address sits within the 17th arrondissement near the border with Clichy. Google Maps pin places it at lat 48.8993261, lng 2.3215137.
Google Places lists "wheelchair_accessible_entrance: true," confirming the restaurant has step-free access at the entrance. The dining space includes a ground-floor level with tables accessible without stairs, though the mezzanine area may be less accessible.
The nearest metro is Porte de Saint-Ouen (line 4), approximately a 5-minute walk from the restaurant. For those driving, street parking is available in the surrounding 17th arrondissement. The restaurant does not have its own dedicated parking.
L'Open Vibes is Au Coin !'s weekly Friday evening live music program, running from 19:30 each Friday. The evening features Ymans on vocals and Théo on piano, with the restaurant describing it as an intimate, vibrant, and convivial experience designed for sharing dinner, drinks, and authentic live music in a modern bistrot setting.
The concert page links directly to the reservation system ("Réserver ma table"), indicating that dinner reservations are the mechanism for securing a spot on L'Open Vibes evenings. No separate concert ticket is mentioned—guests book a table for dinner and receive the live music as part of the evening.
Restaurant privatization is available for private events. The dedicated page at aucoin-paris.fr/privatisation/ handles enquiries, and the reservation system is the first point of contact for group bookings. The Friday live music evenings can also serve as a built-in backdrop for private celebrations.
Au Coin ! holds a Google rating of 4.3 out of 5 based on 654 reviews, and a TripAdvisor rating of 3.8 out of 5 from 35 reviews, with the TripAdvisor Travelers' Choice designation. Notable Google reviews praise the quality of food and service ("better than some of the places in America" per one US visitor), while critical reviews cite isolated incidents with staff or food quality. The overall pattern reflects a well-liked neighborhood bistrot with a consistent crowd.
The 17th arrondissement location away from heavy tourist flows, combined with the neighborhood bistrot positioning, suggests a primarily local clientele. The weekday lunch service and happy hour program are typical of venues that serve the working population of Clichy and the surrounding area rather than relying on visitor traffic.
The restaurant can be reached by phone at +33 9 74 64 15 60 (or 09 74 64 15 60 domestically) and by email at contact@aucoin-paris.com. The official website at aucoin-paris.fr serves as the primary online hub for menus, reservations, and event enquiries. Social media presence includes Instagram (@aucoinparis17) and Facebook.
The website references a "cave à vin" (wine cave) on the homepage, describing it as a space where guests can "déguster les crus" (taste the selections). The wine program is positioned as part of the overall dining experience rather than as a separate wine bar offering, though the Friday evening atmosphere and live music make the wine cave a notable feature of the venue.
The research data does not surface a dedicated children's menu or highchair availability. The restaurant's weekday-only schedule and positioning as a "bistrot moderne" suggest a venue more oriented toward adult dining than family service, though groups with children are not explicitly turned away.
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